dataset-item - NACE

10.12 - Processing and preserving of poultry meat

This class includes: - operation of slaughterhouses engaged in killing, dressing or packing poultry - production of fresh, chilled or frozen meat in individual portions - rendering of edible poultry fats

Core content note

This class includes: - operation of slaughterhouses engaged in killing, dressing or packing poultry - production of fresh, chilled or frozen meat in individual portions - rendering of edible poultry fats

Exclusion note

This class excludes: - packaging of meat, see 82.92

In scheme

NACE / 2008

Broader

10.1

Available formats

Representations of this data are also available in the following encodings:

About RAMON-LD

RAMON-LD is an experimental Linked Data implementation of the EUROSTAT RAMON registry.

For more information: RAMON-LD @ GitHub

This data is published under a CC-BY 4.0 licence.