- manufacture of foods for particular nutritional uses (Council Directive, OJ No L 186, 30. 6. 1989): • infant formulae • follow-up milk and other follow-up foods • baby foods • low-energy and energy-reduced foods intended for weight control • dietary foods for special medical purposes • low-sodium foods, including low-sodium or sodium-free dietary salts • gluten-free foods • foods intended to meet the expenditure of intense muscular effort, especially for sportsmen • foods for persons suffering from carbohydrate metabolism disorders (diabetes)
- manufacture of foods for particular nutritional uses (Council Directive, OJ No L 186, 30. 6. 1989): • infant formulae • follow-up milk and other follow-up foods • baby foods • low-energy and energy-reduced foods intended for weight control • dietary foods for special medical purposes • low-sodium foods, including low-sodium or sodium-free dietary salts • gluten-free foods • foods intended to meet the expenditure of intense muscular effort, especially for sportsmen • foods for persons suffering from carbohydrate metabolism disorders (diabetes)
Representations of this data are also available in the following encodings:
RAMON-LD is an experimental Linked Data implementation of the EUROSTAT RAMON registry.
For more information: RAMON-LD @ GitHub
This data is published under a CC-BY 4.0 licence.