Production and preserving of poultrymeat

15.12 - Production and preserving of poultrymeat

- slaughtering of poultry - preparation of poultrymeat - production of fresh or frozen poultrymeat in individual portions

Core content note: - slaughtering of poultry - preparation of poultrymeat - production of fresh or frozen poultrymeat in individual portions
Exclusion note: - packaging of poultrymeat for own account by the wholesale trade, see 51.32 - packaging of poultrymeat on a fee or contract basis, see 74.82
In scheme: NACE / 1990
Broader: 15.1

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