dataset-item - NACE

01.13 - Growing of fruit, nuts, beverage and spice crops

This class includes: – production of fruit: apples, pears, citrus fruit, apricots, strawberries, berries, cherries, peaches, bananas, avocados, dates, etc. – production of wine grapes and table grapes – production of wine from self-produced grapes – production of edible nuts, including coconuts – growing of beverage crops such as coffee, cocoa, tea, mate – growing of spice crops: bay, basil, anise, coriander, cumin, cinnamon, cloves, nutmeg, ginger, etc. – growing of olives for oil production and for direct consumption – production of olive oil from self-produced olives

Core content note

This class includes: – production of fruit: apples, pears, citrus fruit, apricots, strawberries, berries, cherries, peaches, bananas, avocados, dates, etc. – production of wine grapes and table grapes – production of wine from self-produced grapes – production of edible nuts, including coconuts – growing of beverage crops such as coffee, cocoa, tea, mate – growing of spice crops: bay, basil, anise, coriander, cumin, cinnamon, cloves, nutmeg, ginger, etc. – growing of olives for oil production and for direct consumption – production of olive oil from self-produced olives

Exclusion note

This class excludes: – growing of peanuts, see 01.11 – growing of hop cones, see 01.11 – growing of fruit bearing vegetables, e.g. tomatoes, melons, cucumbers, etc., see 01.12 – growing of fresh 'peppers', parsley and tarragon, see 01.12 – production of olive oil other than from self-produced olives, see 15.42 – manufacture of cocoa, see 15.84 – processing of tea leaves and coffee, see 15.86 – production of wines other than from self-produced grapes, see 15.93

In scheme

NACE / 2002

Broader

01.1

Available formats

About RAMON-LD